Ferns Bhuna Curry Paste

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Use Ferns Bhuna Curry Paste to make a delicious, fragrant and authentic curry.

Medium - Makes 6 servings

Bhuna Curry Recipe:

200g diced beef
3 tsp ferns bhuna paste
200ml beef stock
handful of chopped coriander 
1 tbsp oil
200g chopped tomatoes
1 large onion finely chopped

Method: In a large pan heat the oil, add ferns bhuna paste and stirfry for a few mins. Add the diced beef and fry until browned. Add the chopped onion, beef stock and simmer for 1 hour. Add the tomatoes and simmer for another hour. Sprinkle in the chopped coriander and serve.

Ingredients: water, sunflower oil, chilli powder, salt, coriander powder, turmeric powder, cumin powder, cardamom powder, curry powder, garlic powder, acetic acid

Gluten Free, Nut Free - Suitable for vegans, vegetarians and halal.

Free from artificial colours, flavourings and preservatives..

Produced with care and passion in India.

FERNS BHUNA CURRY PASTE 190g