Ground Rice
Available in 1.5kg or 500g. Please choose size below.
Ground rice is slightly coarser than rice flour, used in many ways and in many cuisines. It can be used to thicken soups, make batters and add a crispness in frying batters. In Indian food it is used for idlis, Roti (Indian Bread) and dosas.
Free from gluten and high in protein.
Ground rice