Organic Black Rice Noodles

by King Soba 250g

Wheat and gluten free, these unusual noodles are made with black rice, which turns deep purple on cooking. Also known as 'forbidden rice' it has a sticky texture and nutty flavour. Black rice is particularly nutritious containing five times more protein and minerals than ordinary white rice and are rich in iron, calcium, zinc, manganese, selenium and B vitamins. Try these noodles with mixed mushrooms lightly fried with garlic and spring onions. Add tofu or a little meat as required.

To prepare: bring a pan of water to a rolling boil. Add noodles slowly until submerged. Bring back to boil and then reduce to medium heat. Cook for 5-6 mins. Drain noodles in a colander and then refresh with cold water.

Ingredients: Organic black rice (55%), organic brown rice, water. Factory may handle nut and sesame products.