Shrimp Paste
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Shrimp Paste is used in a wide range of asian dishes including curries, soups and dips. It is usually fried during cooking.
Ingredients: shrimp, salt, sugar, flavour enhancers [msg: e621, disodium 5'-inosinate: e631, disodium5'-guanylate: e627]
SHRIMP PASTE 100g by P/Singh
