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Sushi Rice

Sushi Rice is a great short grain rice, perfect for sushi and all japanese cooking

To prepare: first wash rice. Then add 1.5 cups of water to 1 cup of rice. Soak for 30mins. Bring to boil. Cover and simmer for 30 mins. Remove from heat. Season as required and stand for 20mins.

SUSHI RICE by YTK 500g

Our Price: £2.20

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