Gari (Grated Cassava)
1.5kg by Island Sun.
Gari is an incredibly versatile ground food that is eaten as a snack and used as an ingredient throughout Africa. Made from ground, sieved and then fried cassava tubers, Gari is ready-to-eat straight from the pack and is a key ingredient in many African dishes including Eba, Kokoro and Gari Foto.
