Black Eye Beans (Black Eye Peas, Chowli)
Black Eye Beans or 'Black Eye Peas' as they are also known, are a popular bean used in Indian Food, Chinese, African & many other Asian cuisines.
Used whole or made into paste to thicken and gently flavour. These beans are often pureed and used as a base for bhaji' similar to onion bhaji, known as 'Vada'.
- Size: 500g.
- Brand: Various.
(Please email before ordering if specific brand required).
