Appam Patra Kadhai (With Lid)

• Approx 21cm diameter (31cm inc handles).
• Height approx 3.5cm (exc. lid).
• 12 Cavities - each approx 4cm diameter & approx 2cm deep.

An authentic piece of cookware the Appam Patra is traditionally used for the South Indian favourite 'Appam', where a specially prepared batter is poured into the moulds already built into the pan, to create a delightfully shaped, rounded cake.

Versatile, it can be used in western cooking as well or anywhere that a uniform domed shape dish is required.

Use for Appam or for cakes and biscuits.