Balti Curry Cooking Sauce by East End

Product Description

Balti Curry Cooking Sauce

375g by East End. Serves 3-4.

Hot richly spiced with aromatic spices and a hint of cracked black pepper.
To Prepare:

  • simply heat one tbsp of olive oil in a pan and add 500g diced chicken breast, frying until golden.
  • add sauce and simmer for 20 mins or until chicken cooked through.
  • alternatively try with prawns, mixed veg or meat.
  • serve with rice or naan bread.

Suitable for vegetarians.

water, onion, rapeseed oil, tomato paste, garlic puree [garlic, citric acid], ginger puree [ginger, citric acid], sugar, seasoning [salt, ground coriander, sugar, tomato powder, onion powder, dextrose, turmeric powder, garlic powder, rice flour, ground cumin, chilli powder, ground ginger, ground cayenne, ground cassia, mango powder, ground bay leaves, colour [turmeric extract], ground fennel, ground fenugreek, grounf black pepper, natural flavourings, ground clove], ground star aniseed, ground green cardamom, ground pimento, ground black cardamom, ground nutmeg, salt, modified maize starch, crushed chillies, dried coriander leaf, acidity regulator [citric acid], ground white pepper, concentrated lemon juice, cracked black pepper, dried fenugreek leaf.

Price: £1.79
Balti Curry Cooking Sauce by East End | Buy Online at the Asian Cookshop

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