Beancurd Skin Dumpling Wrappers

Product Description

Beancurd Skin Dumpling Wrappers

50g by NS.

These dumpling wrappers are soft, thin sheets made from bean curd, where the skin forming on boiled soybean is removed and dried. Popular in Oriental cooking for dumplings and also springroll wrappers.

To Prepare:

  1. clean the bean curd skin with a damp cloth to remove excess salt
  2. cut beancurd skin to required size
  3. use it as a wrapper for your prepared fillings
  4. cook by frying or steaming​
​​Ingredients: soy beans, water, vegetable oil, salt, sodium carbonate.
WAS: £1.49
Price: £1.29
Beancurd Skin Dumpling Wrappers | Buy Online at The Asian Cookshop

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