Copper Bottom Stainless Steel Karahi With Lid 30cm

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Copper Bottom Stainless Steel Karahi With Lid 30cm

Copper Bottom Stainless Steel Karahi With Lid

Approx 30cm diameter.

A Stainless Steel Traditional Style Indian Karahi, with copper base and a stainless steel lid. ​Karahi and Lid may differ slightly from image.

An added benefit of this Karahi is that it will not require seasoning like Iron karahi's.

Most Indian kitchens will have a number of Karahi' made from different materials, each suited for different ways of cooking. The stainless steel karahi' are generally used for wet sauce based dishes, cooked on a low heat. With most kitchens having a separate Tadka pan to 'sizzle' spices and pastes before adding to the karahi.

Copper  is a good conductor of heat naturally and so often preferred for Indian cooking. Copper can mark and tarnish but it will not affect cooking.

TIP: an old family trick passed on to us is that copper bases can be cleaned [wearing gloves] with lemon juice & salt - or try flour, salt & vinegar - then rinse, this should bring back some of the shine - thanks Rupa!
5 stars based on 1 review
Rupa S
from London

Great value Karahi, copper bottom offers a good thick base - it marks up but then its not bought for the look but its efficiency!!

Condition: New