Chinese Curry Sauce (Original)

by Goldfish Brand 405g 

The original Paste for a Chinese style curry sauce. Used in Restaurants and Takeaways.

Simply mix with water and cook.

Keep refrigerated after opening

Ingredients: flour (wheat flour, calcium, iron, niacin, thiamine), vegetable oil [100% rapeseed oil], palm oil, curry powder (coriander, turmeric, cumin, gram flour, salt, fenugreek, black pepper, chilli, garlic, fennel, mustard, star anise), salt, water, monosodium glutamate e621, coconut cream, onion powder, spice.