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Lee Kum Kee Vegetarian Stir-Fry Sauce (Shiitake Mushroom Flavour)

Product Description

Mushroom Vegetarian Stir-Fry Sauce

510g by Lee Kum Kee.

Lee Kum Kee vegetarian stirfry sauce is a great stir fry sauce for vegetarians and for stir frying vegetables. Also great as a dip.

Contains unique Shiitake mushrooms flavour.

Simply stir fry 450g vegetables with 4-5 tbsp of sauce.

Ingredients: water, sugar, soy sauce (water, soybeans, salt, corn starch), salt, modified corn starch, yeast extract (yeast extract, salt, water), colour plain caramel, dried shiitake.

Product of China.

Price: £2.79
Lee Kum Kee Vegetarian Stir-Fry Sauce (Shiitake Mushroom Flavour) | Buy Online at the Asian Cookshop


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