Powder Food Colouring: Orange
Orange Food Colouring
Used to enhance the look and appeal of many dishes.
Indian restaurants commonly use this colour for gently colouring Chicken Tikka or lamb tikka and curries like tikka massala (although many over do it!)
Dissolve 9g of the powder and make up to 1 litre with the water based liquid. Use the solution Sparingly. Always check the legal limit. Do not add dry powder directly to food
Ingredient: sodium chloride, sunset yellow FCF E110.
- Size: Available in 25g or 400g.
- Brand: Various.
(Please email before ordering if specific brand required).