Ssamjang Paste

200g by Tiger Tiger

A Korean favourite, this is a mildy spicy dipping sauce made with fermented soybean paste.

An authentic Korean chilli paste, renowned for its rich, spicy, and savoury flavour with a hint of sweetness. It is ideal for adding depth and heat to a variety of dishes, such as Korean BBQ, bibimbap, stews, and marinades. This versatile paste is a must-have for creating traditional Korean cuisine at home or enhancing any meal with bold flavours. 

Ingredients: Maltose Syrup, Wheat Flour, Rice (18%), Water, Chili Pepper Powder (10%), Salt, Ethyl Alcohol, Flavour Enhancer (Monosodium Glutamate), Garlic Powder, Onion Powder, Preservative (Potassium Sorbate).