Thai Cookery Secrets by Kris Dhillon
How to cook delicious curries and pad thai
By the author of the bestselling The Curry Secret and The New Curry Secret.
Thai cuisine is possibly one of the healthiest you can eat with many of its fresh herbs and spices known to boost the immune system and help fight diseases. Tips for great stir-frying and how to achieve the right balance of sweet, sour, salty and spicy flavours. For anyone who likes Thai food and wants to cook it at home.
192 pp